Below are the current and coming Dinner Done menus. Please note the specific availability information. Click the View Menu links to view a list of entrees for each menu. Click Reserve Now to reserve your Dinner Done session.
Currently Available in the Carrollwood Kitchen
May Menu
Happy Mother's Day to all of our terrific Moms! Our May menu consists of 16 entrees, 5 of which are brand new, and another which is our new Kid's Choice Sampler! Check it out!
In Kitchen: 5/6 - 5/31 ToGo Pickup: 5/8 - 6/3 Delivery: Saturdays: 5/10; 5/17; 5/31. View Store Hours
Aromatic Pork Tenderloin with Spicy Maple Sauce - NEW! Try this unique and delicious dish! Super-tender pork tenderloins are rubbed with a blend of spices including nutmeg and cinnamon. Then you'll top it with a combination of chipotle-adobo sauce, maple syrup, chicken base and cider vinegar. And yes, the sauce can certainly be served on the side for the kids. (Freezer-to-Oven).
BBQ Chicken with Corn Bread Bites - NEW! An American favorite! Our BBQ sauce is sweetened with honey, sure to satisfy your entire family. Great on the grill or taken freezer-to-oven. On the side, enjoy our tasty Corn Bread Bites flavored with cheddar cheese and sliced green onions (which we can always leave out for the little ones!) (Grill/Freezer to Oven)
Beef Filets in Mushroom Roquefort Sauce Lean filets of beef are delicately seasoned and then topped with a flavorful sauce of mushrooms, Roquefort cheese, onions and freshly minced garlic. (Thaw & Grill or Freezer to Oven)
Bourbon Chicken A healthy alternative to the popular take-out dish! Tender chunks of boneless chicken breast in a lively sweet and sour glaze of orange juice, soy, apple cider vinegar and a touch of ginger and red pepper flakes. Serve over the white rice you'll also take home and you've got a meal the entire family will enjoy. (Thaw & Saute)
Cajun Shrimp Always a favorite! A twist on traditional shrimp scampi, this shrimp bakes in olive oil with green onions, red pepper and a touch of lemon juice. Delicious when served as an appetizer, or when tossed in the pasta that we'll provide. (Freezer to Oven)
Chicken Braciolettine (BT Chicken!) Flavorful prosciutto, freshly sliced mushrooms and mild Monterey Jack cheese fills these chicken breasts that are then topped with our delicious homemade Lime Butter Sauce. (Freezer to Oven)
Crab Cakes with Caribbean Mango Salsa One of our most requested dishes, this time with a new tropical flair! The crab cake recipe is the same you've grown to love...fresh crab tossed with minced green onion, eggs, diced red pimentos, parsley, panko bread crumbs and a touch of Old Bay Seasoning. But this time you'll top them with our new sweet but tangy Mango Salsa! (Thaw and Saute/Freezer to Oven)
Dijon Buttermilk Chicken Breasts A Dijon-buttermilk blend – lightly sweetened with a touch of honey – coats tender, hand-trimmed chicken breasts that are then rolled in your own custom blend of seasoned bread crumbs and parmesan cheese. Serve with our specially prepared Dijon-Buttermilk side sauce. (Freezer-to-Oven)
Filets of Beef with Tuscan Salad - NEW! This month, we are preparing our ever-popular beef filets with a taste from Northern Italy. Simply seasoned, the filets will be served with a delicate "salad" topping made of cannellini beans, tomatoes, rosemary, garlic, balsalmic vinegar, and seasonings. Bellissimo! (Freezer-to-Oven, Thaw/Grill).
Greek Chicken Pasta - NEW! Enjoy tender chunks of chicken surrounded by the flavors of marinated artichoke hearts, olive oil, tomatoes, lemon juice, onions, garlic, oregano and feta. Toss with pasta for a complete masterpiece of a meal! (Thaw/Saute).
Herb Garlic and Parmesan Stuffed Pork Flavorful pork loin wraps around a delicious filling you'll prepare with parmesan cheese, market fresh thyme and sage, a touch of sherry and heart-healthy olive oil. (Thaw to Oven)
Miso Salmon (ToGoToo!) Delicious and healthy. Fresh Atlantic Salmon filets topped with finely chopped carrots and peppers, then brushed with a salty sweet glaze you make with miso, soy sauce and brown sugar. (Freezer to Oven)
274 cal, 12.8g fat (2.6g sat), 410m sodium, 15g carb, 0.7g fiber, 23.7g protein, 6.4 mypoints. Did you know? Most of the fat in this dish comes from the heart healthy salmon!
New "Kids Choice" Sampler! (ToGo Too!) Introducing our new "Kids Choice" entrees! These kid-friendly entrees will be sold in our "split" pans and available regularly in our retail freezers. Select the Sampler and you will pick any two of these great kid favorites: Macaroni & Cheese, Crispy Parmesan Chicken Fingers, Shepherd's Pie, Honey Drumsticks, Spaghetti Pie (w and w/o meatballs), and Classic Stuffed Shells with Marinara Sauce. (ToGo Petite orders will select one). This is a ToGo Too and will be already prepared in split portions and ready for you the day of your session! Please note your choices in the "comments" or select from what we have in stock the day of your session/ToGo pick-up. All Freezer-to-Oven.
Pork Tacos with Cilantro-Lime Mojo Pork slow cooks with diced tomatoes, lime juice, our freshly prepared cilantro pesto, minced garlic and - if you like a little heat - minced jalapeno peppers. Shred it with a fork, top with a refreshingly delicious Cilantro-Lime Mojo and roll it in the tortillas you'll take home. This meal is recommended to be prepared as a Full portion and will not be split in ToGo or Delivered orders - for ToGo Petite orders, select 2 of this item. (Crock Pot)
Ropa Vieja Delicious chunks of tender beef brisket slow-cook with tomato, onions, garlic and a medley of savory seasoning until the beef is tender enough to shred with a fork. The perfect dinner for those busy school nights, serve in a fresh baguette for a great sandwich, or over mashed potatoes for an amazing comfort meal! This meal is recommended to be prepared as a Full portion and will not be split in ToGo or Delivered orders - for ToGo Petite orders, select 2 of this item. (Crock Pot)
Vegetable Lasagna Creamy ricotta and mozzarella cheeses are layered with a medley of fresh-from-the-market vegetables, traditional marinara sauce, and our super tender pasta sheets. Worried your kids won't eat all the veggies? No problem - and no need to compromise - just follow our Kid-Friendly option and prepare a half-portion especially for them using sliced meatballs (yum!)...you still get to enjoy a half-portion 'adult style'! (Freezer to Oven)